Title: Fabrication, characterization, physicochemical stability and simulated gastrointestinal digestion of pterostilbene loaded zein-sodium caseinate-fucoidan nanoparticles using pH-driven method.
Author(s):Liu QY, Qin Y, Chen JJ, Jiang B*, Zhang T
Source:Food HydrocolloidsVolume119,Pages106851Published:October 2021
IF: 9.147 DOI: 10.1016/j.foodhyd.2021.106851
上一条：Title: A review of the enzymatic, physical, and chemical modification techniques of xanthan gum.
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