Title:Microbial Starch-Converting Enzymes: Recent Insights and Perspectives
Author(s): Ming Miao*, Bo Jiang, Zhengyu Jin, James N. BeMiller
Source: Comprehensive Reviewsin Food Scienceand Food Safety, Volume 17, Published: 3 Aug 2018
IF:8.738 doi:10.1111/1541-4337.12381
